Grape Varieties :
Merlot, Tempranillo
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Certifications : Organic, Natural, Vegan
Caract. : Dry red wine
Inventory :
Continuous Supply
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Certifications : Organic, Natural, Vegan
Tasting :
Cherry red color with a purple rim. Red fruit aromas on the nose with some violet flower hints. Medium-bodied wine with round tannins. Fresh and long finish.
Wine Pairing :
Red meat, small game, tuna, any kind of cheeses, risottos and black chocolate.
Winemaking :
- Variety :Tempranillo 70 % │ Merlot 30 %
- Age of vines : 15 years
- Type of soil : Clay and stones
- Yield of vines : 6.000 kg/Hectare
- Irrigation : Drop irrigation
- Harvest : Machine
- Fermentation : Stainless steel tanks for 3 weeks
- Maturation : -* Maturation: 100% in stainless steel tanks for 3 months. Aged on lees - Malolactic fermentation - Aged 2 months in bottles.
- Type of yeast : Natural
- Fining : Light filtering
- Cellar : 5 years
- Decanting : No
