Established in 1976 in the heart of the Tuscan hills, Uggiano has embodied the excellence and expertise of Italian winemaking tradition for nearly 50 years. Born in the castle of Montespertoli and then established in San Vincenzo a Torri, the estate cultivates its vineyards between Montespertoli, Montelupo Fiorentino, and San Casciano in Val di Pesa, a terroir renowned for the quality and authenticity of its wines. Driven by a philosophy that combines heritage and innovation, the company carefully controls every stage of production, from the vine to the bottle, to ensure consistency, aromatic purity, and a faithful expression of the Tuscan terroir. This quest for excellence, led by a passionate and experienced team, has earned the estate numerous international awards and lasting recognition on global markets.
Now run by its long-standing partners, the estate continues the legacy of its founder, oenologist Giuseppe Losapio, by producing elegant wines with a distinct identity—true ambassadors of Tuscany—where tradition, technical precision, and modern sensibility come together to offer an authentic experience in every glass.
