Grape Variety :
Sauvignon blanc
Format : 750 mL
Degree of Alcohol : 13%
Bottles/Crate : 12
Caract. : Vin blanc sec
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 13%
Bottles/Crate : 12
Tasting :
A fine, complex wine with fresh white fruit and floral notes.
Wine Pairing :
As an aperitif - white meats and poultry
Winemaking :
- Variety: Sauvignon blanc 100 %
- Age of vines : 30 - 35 years
- Type of soil: Limestone
- Yield of vines : 45 hL /ha
- Irrigation : None
- Harvest: Machine
- Fermentation: Stainless steel vats for 15 days. s
- Maturation : 6 months in stainless steel tanks with fine lees. Minimum of 1 month of ageing in the bottle before market release.
- Type of yeast: Indigenous
- Fining : Natural sodic bentonite
- Cellar: 5 to 6 years
- Decanting : No
- Serving temperature: 10-12º C
- Sugar: <1g/L
See the Press Review
- Vintage 2022
Guide Hachette 2024 : 1 Star “Very successful wine”.
- Vintage 2021
Concours général agricole Paris: Gold Medal
- Vintage 2020
Decanter: 92 pts
International Wine Challenge: Bronze Medal
- Millésime 2022
Guide Hachette 2024 : 1 Étoile «Vin très réussi»
- Millésime 2021
Concours général agricole Paris : Médaille d’Or
- Millésime 2020
Decanter: 92 points
International Wine Challenge : Médaille de Bronze