Grape Variety :
Merlot
Format : 750 mL
Degree of Alcohol : 12.5%
Bottles/Crate : 12
Certifications : Organic, Vegan
Caract. : Dry red wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 12.5%
Bottles/Crate : 12
Certifications : Organic, Vegan
Tasting :
Bright ruby-red color. Characteristic nose, fragrant and heady, with notes of fresh fruit and ripe strawberries, finishing with cherry aromas. Slightly tannic on the palate, with a pleasant finish.
Wine Pairing :
Excellent with pasta in meat sauce, meat-filled pancakes, egg pasta, white meats and light soups. Perfect with sweet-and-sour pork, cooked sausages and soft or semi-soft cheeses.
Winemaking :
- Grape variety : 100% Merlot
- Type of soil: Silty-gravelly sand/sand
- Age of vines : 8 years old
- Yield of vines: 10 t/ha
- Irrigation : Underground irrigation
- Harvest : Machine
- Fermentation : Stainless steel vats for 10 days, 7 of which are spent on the skins.
- Maturation : 12 months in stainless steel vats with lees.
- Type of fining : Lightly filtered.
- Type of yeast: Selected organic yeasts
- Cellar : 3 years
- Decanting : No
- Serving temperature : Serve chilled at 7-10° C
