Grape Varieties :
Merlot, Corvina, Rondinella
Format : 750 mL
Degree of Alcohol : 13%
Bottles/Crate : 12
Caract. : Dry red wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 13%
Bottles/Crate : 12
Tasting :
Medium garnet red. The nose is fragrant with hints of strawberry and wild cherry and leafs. The palate is elegant, light and very fresh. Smooth texture and lots of purity.
Wine Pairing :
Veal, pulled pork, grilled fish and chicken.
Winemaking :
- Variety : Corvina (80%), Merlot (10%), Rondinella (10%)
- Age of vines: 5-52 years "Single vineyard"
- Yield of vines : 85 hl/ha
- Irrigation : None
- Harvest: Manual and machine
- Fermentation : Stainless steel during 10-15 days
- Maturation: Stainless steel during 3-6 months. Without the lees. No malolactic fermentation.
- Type of yeast : Selected
- Fining: Filtered and fined
- Cellar : 4 years
- Decanting : No
See the Press Review
Vintage 2017
- IWC 2018: 92 pts - Silver medal “Best Bardolino”
- Gambero Rosso 2019 : 2 bicchieri rossi
- Bibenda 2019 : 3 grappoli
VINTAGE 2016
- GAMBERO ROSSO 2018: 2 BICCHIERI ROSSI
Vintage 2012
- Bibenda: 3 grappes
Vintage 2011
- Gamberro Rosso: 2 bicchieri
Vintage 2010
- Decanter: 4 stars