Grape Variety :
Chardonnay
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Caract. : Dry white wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Tasting :
Wine dominated by rich citrus aromas ending in a long, creamy note.
Wine Pairing :
Pasta, Rich fish (Salmon, Tuna, etc.), crustaceans, soft and creamy cheeses, cured cold meat.
Winemaking :
- Variety: Chardonnay 100%
- Age of vines: 69 years
- Yield of vines: 50 hl/ha
- Irrigation: None
- Harvest: Manual
- Fermentation: Malolactic fermentation in casks for 12 months
- Maturation: Racking after 12 months in barrels then put in stainless steel vats for 6 months. Using French Alllier oak barrels, 30% new oak, balance in 1-2-3-4 and 5 years old ones.
- Fining: Filtered
- Cellar: 5-10 years
- Decanting : Yes
See the Press Review
Vintage 2018
- Vinous (Antonio Galloni) 90-92 pts.
Vintage 2017
- Vinous (Antonio Galloni) 91 pts.
Vintage 2016
- Wine Advocate - Robert Parker 2017: 91-93 pts.
- Jancis Robinson: 17/20 pts.
- Tim Atkin 02/2018: 95 pts.
Vintage 2015
- Wine Advocate - Robert Parker 2016: 90-92 points
- Wine spectator Juillet 2018: 94 points
Millesime 2014
- Wine Advocate - Robert Parker 2015: 91-93 points