Dalfarras - Australia - Victoria

Nero D’Avola - 2019

Nero D'Avola
Grape Variety : Nero d’Avola  
Caract. : Dry red wine  
Price : 22.15$
SAQ Code :  
Inventory : Cellier Collection  
Format : 750 mL 
Degree of Alcohol : 13% 
Bottles/Crate : 12 

Tasting :

Bright red with a delicious taste of flavourful and herbaceous spices. Flavour of beautiful red fruits such as cherry and raspberry. Fresh nose with subtle notes of French oak.

Wine Pairing :

The Nero d’Avola is a lighter red that matches perfectly with red meats, a tray of antipasti or crab arancini!

Winemaking :

  • Varierty : Nero D’Avola 100%
  • Type of soil: Red/sandy silt very high ferric oxide content
  • Yield of vines: 4-5 t/ha
  • Age of vines : 12 years
  • Irrigation : Drip
  • Harvest : Machine
  • Fermentation : Fermentation in stainless steel with cultivated yeasts. Fermentation in cold. 7 days on skins with twice daily windings. Pressed once dry.
  • Maturation : 8 months in French oak barrels 90% aged 3 years and 5% 2 years, the last 5% in new barrels.
  • Type of yeast : Cultured saccharomyces
  • Type of fining : Albumen
  • Fining : Filtered
  • Cellar : 2 - 3 years
  • Decanting : Not required
  • Sugar: 2gr/L
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