Zu Tisch Red - 2018

<i class="fa fa-envira" aria-hidden="true"></i> Zu Tisch Red <i class="fa fa-leaf" aria-hidden="true"></i>
Grape Varieties : Blaufränkisch, Zweigelt, Saint-Laurent  
Caract. : Dry red wine  
Price : 24.00$
SAQ Code :  
Inventory : Cellier Collection  
Format : 750 mL 
Degree of Alcohol : 12.5% 
Bottles/Crate : 12 
Certifications : Organic, Natural  

Tasting :

Spicy-fruity aromas of blackberry, blueberry and cherry; good sweetness-acidity ratio, fine tannic structure, very discreet wood, complex and versatile, huge richness, versatile, develops even more in the open air and reveals its true character.

Winemaking :

  • Variety : Blaufränkisch 50%, Zweigelt 40%, St. Laurent 10%
  • Type of soil: Black earth with sandy loam/limestone.
  • Age of vines : 15 years
  • Yield of vignes : 4.000 kg/ha
  • Irrigation : None
  • Harvest : Manual
  • Fermentation : Fermentation in stainless steel tanks for 14 days. 14 days on the skins. Malolactic fermentation.
  • Maturation : Aged on fine yeast until bottling. Kept in bottle for 12 months before release.
  • Type of yeast : Indigenous
  • Fining : Not filtered
  • Cellar: 5 years
  • Decanting : No
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