Grape Variety :
Timorasso
Format : 750 mL
Degree of Alcohol : 14%
Bottles/Crate : 12
Certification : Natural
Caract. : Dry White wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 14%
Bottles/Crate : 12
Certification : Natural
Tasting :
Straw yellow with greenish nuances. The bouquet is intense with clear hints of minerals, apples and pears. The perception of flint stone in intense but elegant. On the palate, it is assertive, warm, soft, persistent with a pleasant tang. The structure is great and the acidity is crispy and fresh. it is a wine with considerable ageing potential.
Wine Pairing :
The structure of Solis Vis makes this wine perfect with the starters, fish, risotto and also with pasta and red meat. It is interesting to pair it with the Asian cuisine as well
Winemaking :
- Variety : Timorasso 100%
- Age of vines : 9 years
- Type of soil : Calcareous clay with slightly rich silt and ph alkaline with strong water retention
- Yield of vines : 65 q/ha
- Irrigation: None
- Harvest : Manual
- Fermentation : Soft pressing of the grapes and subsequent fermentation in stainless steel tanks where the wine ages on the lees for 2 months
- Maturation : Aged on fine lees for about 6 months. Aged for 6 months in the bottle before marketing
- Type of yeast : Natural
- Fining : Light filtering
- Cellar : 5 years
- Decanting : No
Cépage/Vartiety Timorasso
See the Press Review
VIntage 2020
- International Wine and Spirit Competition 2021 : Gold Medal
Vintage 2018
- Mundus Vini 2020 : Gold Medal
- Decanter 2020 : Bronze Medal
Vintage 2016
- CWSA 2019 : Gold Medal
- Decanter 2019 :Bronze Medal
- Concours Mondail de Bruxelles 2018 : Gold Medal
- International Wine and Spirit Competition 2018 : Bronze Medal
Vintage 2015
- International Wine and Spirit Competition 2019: Silver Medal
- Gambero Rosso: 2 bicchieri
Vintage 2014
- Decanter 2017: Bronze Medal