Ruviano - 2022

<i class="fa fa-envira" aria-hidden="true"></i> Ruviano <i class="fa fa-leaf" aria-hidden="true"></i>
Grape Varieties : Montepulciano, Sangiovese  
Caract. : Dry red wine  
Price : 16.90$
SAQ Code :  
Inventory : Cellier Collection  
Format : 750 mL 
Degree of Alcohol : 13% 
Bottles/Crate : 12 
Certifications : Organic, Natural, Vegan  

Tasting :

Beautiful ruby red colour, limpid. Intense aromas, fruity, slightly vinous. To the taste, it is tasty, harmonious and soft

Wine Pairing :

Lasagna, pasta, pizza and roasted meats

Winemaking :

  • Variety : Montepulciano 70% │ Sangiovese 30%.
  • Age of vines: 20 years
  • Type of soil: Clayey loam rich in limestone and rock fragments
  • Yield of the vines : 11 000 kg/ha
  • Irrigation: None
  • Harvest : Manual
  • Fermentation : Stainless steel vat for 15 days. 20 days on the skins. Malolactic fermentation.
  • Maturation : In stainless steel vats for 1 year. Aging without lees - Aged 3 months in bottles.
  • Filtration: Lightly: 1 micron filtration
  • Type of fining : Bentonite
  • Type of yeast: Selected
  • Cellar: 3 years
  • Decanting : No
  • Serving temperature: 18° C
  • Sugar : 1.7 gr/L

See the Press Review


  • Vintage 2019
    Luca Maroni : 90 pts.

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