Grape Variety :
Nebbiolo
Format : 750 mL
Degree of Alcohol : 14.5%
Bottles/Crate : 6
Caract. : Dry red wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 14.5%
Bottles/Crate : 6
Tasting :
"Cherry and raspberry flavors mingle with earth, licorice and tar notes. This red cuts a broad swath, presenting a dense texture and muscular tannins, finishing fresh and delineated, with accents of leather and black tea." BS Wine Spectator
Wine Pairing :
Game, red meat (grilled or roasted), strong cheese.
Winemaking :
- Variety : Nebbiolo (100%)
- Age of vines : 50 years
- Yield of vines : 5 ton/ha
- Irrigation : Drip
- Harvest : Manual
- Fermentation : 15 days of maceration and fermentation, post fermentation maceration for 30 days with submerged cap
- Maturation : 10 years old Slovanian oak cask during 24 months. 6 months in bottle. With the lees. Malolactic fermentation.
- Type of yeast : Indigenous
- Fining : Not filtered
- Cellar : 15-25 years
- Decanting : 3h
See the Press Review
Vintage 2020
- Wine Advocate- R. Parker: 95 points
Vintage 2019
- Jeb Dunnuck : 96 pts.
- Wine Spectator: 95 pts.
- Wine Advocate- R. Parker: 96pts.
- Decanter : 96 points
Vintage 2018
- Wine Enthusiast : 97 pts.
- Wine Spectator: 95 pts.
- Wine Advocate- R. Parker: 94pts.
Vintage 2017
- Wine Enthusiast : 98 pts.
- Wine Spectator: 96 pts.
- Wine Advocate- R. Parker: 94 pts.
Vintage 2016
- James Suckling 2020/08 : 95 pts.
- Wine Spectator 2020 : 97 points ! Collectible
Vintage 2015
- James Suckling : 95 pts.
Vintage 2012
- Wine Advocate - R.Parker: 92 pts.
- Wine Spectator: 93 pts.
Vintage 2010
- James Suckling: 93 pts.
- Wine Spectator: 94 pts.
- Wine Advocate- R. Parker: 93 pts.
- Jancis Robinson: 17.5/20 “Impressionant”
- Antonio Galloni: 95 pts.
- Wine Enthusiast: 95 pts.